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63 articles from ScienceDaily

Evapotranspiration in an arid environment

Evapotranspiration is an important process in the water cycle because it is responsible for 15% of the atmosphere's water vapor. Without that input of water vapor, clouds could not form, and precipitation would never fall. It is the process by which water is transferred from the land to the atmosphere by evaporation from the soil and other surfaces and by transpiration from plants.

Telemedicine needed to diagnose and treat dysphagia in COVID-19 patients, doctors say

Ideally, clinicians assess dysphagia through a clinical (bedside) evaluation and one of two standard tests: a videofluoroscopic swallow study or a flexible endoscopic evaluation of swallowing. However, during the pandemic, clinicians diagnosing and treating dysphagia in COVID-19 patients are putting themselves at risk by using these up close and physical techniques. Therefore, experts say, say...

Accurate neural network computer vision without the 'black box'

New research offers clues to what goes on inside the minds of machines as they learn to see. Instead of attempting to account for a neural network's decision-making on a post hoc basis, their method shows how the network learns along the way, by revealing how much the network calls to mind different concepts to help decipher what it sees as the image travels through successive layers.

Plastics pose threat to human health, report shows

Plastics contain and leach hazardous chemicals, including endocrine-disrupting chemicals (EDCs) that threaten human health. An authoritative new report, Plastics, EDCs, & Health, from the Endocrine Society and the IPEN (International Pollutants Elimination Network), presents a summary of international research on the health impacts of EDCs and describes the alarming health effects of widespread...

Type of sugar used to sweeten sheep milk kefir may improve consumer acceptance

The study of human emotions can be used to gauge the sensory acceptance of dairy products. A possible route to increase worldwide consumption of sheep milk kefir may be to improve its sensory acceptance, which can be a determining factor for its inclusion in daily diets. Scientists studied the effects of kefir sweetened with five different sugars on sensory acceptance and emotional profile in...

Researchers identify where giant jets from black holes discharge their energy

Scientists have disagreed about where powerful jets from black holes discharge their energy. A new study uses standard statistical techniques and relies on very few assumptions to determine that the jets release their energy in an area called the molecular torus, which is much farther away from the black hole's center than another prime candidate, the broadline region. This finding has...

Engineers develop soft robotic gripper

Scientists often look to nature for cues when designing robots - some robots mimic human hands while others simulate the actions of octopus arms or inchworms. Now, researchers have designed a new soft robotic gripper that draws inspiration from an unusual source: pole beans.