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34 articles from PhysOrg

Vermont has conserved one third of the land needed for an ecologically functional future

For the first time in more than a century, Vermont and neighboring states are losing forestland to development at a rate of almost 1,500 acres per year. As forest fragmentation gains ground across the New England landscape, where private ownerships and small land parcels are the norm, conserving land for future generations of people, wildlife, and plants becomes more necessary but more difficult.

American robins now migrate 12 days earlier than in 1994

Every spring, American robins migrate north from all over the U.S. and Mexico, flying up to 250 miles a day to reach their breeding grounds in Canada and Alaska. There, they spend the short summer in a mad rush to find a mate, build a nest, raise a family, and fatten up before the long haul back south.

Physical force alone spurs gene expression, study reveals

Cells will ramp up gene expression in response to physical forces alone, a new study finds. Gene activation, the first step of protein production, starts less than one millisecond after a cell is stretched—hundreds of times faster than chemical signals can travel, the researchers report.

Skull scans reveal evolutionary secrets of fossil brains

Scientists have long been able to measure and analyze the fossil skulls of our ancient ancestors to estimate brain volume and growth. The question of how these ancient brains compare to modern human brains and the brains of our closest primate cousin, the chimpanzee, continues to be a major target of investigation.

Homo naledi juvenile remains offers clues to how our ancestors grew up

A partial skeleton of Homo naledi represents a rare case of an immature individual, shedding light on the evolution of growth and development in human ancestry, according to a study published April 1, 2020 in the open-access journal PLOS ONE by Debra Bolter of Modesto Junior College in California and the University of the Witwatersrand, Johannesburg, and colleagues.

BESSY II: Ultra-fast switching of helicity of circularly polarized light pulses

At the BESSY II storage ring, a joint team of accelerator physicists, undulator experts and experimenters has shown how the helicity of circularly polarized synchrotron radiation can be switched faster—up to a million times faster than before. They used an elliptical double-undulator developed at HZB and operated the storage ring in the so-called two-orbit mode. This is a special mode of...

Chemistry education goes online

With colleges and universities around the world shuttered because of the COVID-19 pandemic, chemistry teachers are navigating the shift to online learning. There are several factors to consider in this effort, from technology to accessibility. Chemical & Engineering News (C&EN), the weekly newsmagazine of the American Chemical Society, asked chemistry teachers with online learning experience to...

Tiny fly from Los Angeles has a taste for crushed invasive snails

As part of their project BioSCAN - devoted to the exploration of the unknown insect diversity in and around the city of Los Angeles—the scientists at the Natural History Museum of Los Angeles County (USA) have already discovered numerous insects that are new to science, but they are still only guessing about the lifestyles of these species.

Possible lives for food waste from restaurants

More than a third of the food produced ends up being wasted. This situation creates environmental, ethical and financial issues, that also affect food security. Negative effects from waste management, such as bad smells or the emission of greenhouse gases, make the bioeconomy one of the best options to reduce these problems.

Surprising hearing talents in cormorants

Many aquatic animals like frogs and turtles spend a big part of their lives under water and have adapted to this condition in various ways, one being that they have excellent hearing under water.

Stable perovskite LEDs one step closer

Researchers at Linköping University, working with colleagues in Great Britain, China and the Czech Republic, have developed a perovskite light-emitting diode (LED) with both high efficiency and long operational stability. The result has been published in Nature Communications.

Researchers develop novel corona test

As requested by the Austrian Federal Government and the WHO, a significant increase in the capacity for coronavirus testing is essential to combat the new coronavirus. The University of Innsbruck is now responding to this by immediately developing and evaluating a new high-throughput method for the genetic analysis of patient samples at its Faculty of Biology.

Models explain changes in cooking meat

Meat is no ordinary solid. Made up of complex networks of moisture-saturated proteins, it displays some intriguing physical properties when it is cooked. Several studies in the past have attempted to recreate this behaviour in computer simulations, but because this demands so much computing power, they have only achieved simplified, one-dimensional recreations of the process, which aren't...

Elephant welfare can be assessed using two indicators

Across the world, animals are kept in captivity for various reasons: in zoos for education and research, in research facilities for testing, on farms for meat and other products, and in people's homes as pets. Maintaining good animal welfare is not only important for ethical reasons; poor welfare can impact human wellbeing and the economy. But how do we assess how animals are feeling?

New 3-D cultured cells mimic the progress of NASH

A research team led by scientists from Tokyo University of Agriculture and Technology (TUAT), Japan, has successfully established 3-D cultured tissue that mimics liver fibrosis, a key characteristic of non-alcoholic steatohepatitis (NASH). For making the 3-D culture, cells were collected from liver tissues of NASH model mice. Their findings open up an alternative avenue for developing drugs for...

The candy-cola soda geyser experiment, at different altitudes

Dropping Mentos candies into a bottle of soda causes a foamy jet to erupt. Although science fair exhibitors can tell you that this geyser results from rapid degassing of the beverage induced by the candies, the precise means by which bubbles form hasn't been well characterized. Now, researchers reporting in ACS' Journal of Chemical Education used experiments in the lab and at various altitudes to...